Wine › Pinot › Chardonnay › New Zealand

On the nose, bright and fresh with passionfruit, citrus, floral and herbal cha... On the nose, bright and fresh with passionfruit, citrus, floral and herbal characters and a flint finish. A dry, crisp, medium-bodied wine. Flavors include citrus, passionfruit, thyme, cinnamon, dried apricots and malt, with a mineral finish. Blend:... more

Blend: 60% Sauvignon Blanc, 20% Pinot Gris, 10% Gewürztraminer, 10% Chardonna... Blend: 60% Sauvignon Blanc, 20% Pinot Gris, 10% Gewürztraminer, 10% Chardonnay more

The bouquet is complex, alluring and has scents of autolysis with baked goods ... The bouquet is complex, alluring and has scents of autolysis with baked goods and oats. The fruit aromas include white and yellow peach, baked apple and citrus. A fine mousse and bold acidity, fine leesy after taste, lengthy dry finish. Complex, slight... more

Very dark, deep, ruby-red with purple hues. Intense, with aromas of Juniper an... Very dark, deep, ruby-red with purple hues. Intense, with aromas of Juniper and dark fruit, plums boysenberry and black currents. This is followed with earthy violets, jasmine and cumin. Juicy, full-bodied with flavors of honey, orange peels fresh... more

Made from a blend of Chardonnay, Riesling, Sauvignon Blanc, Pinot Gris, and Ge... Made from a blend of Chardonnay, Riesling, Sauvignon Blanc, Pinot Gris, and Gewürztraminer, The Tangle is a twisted delicious crazy super blend of white light goodness. Clean and fresh and perfect when scoffed with Pad Thai or freshly caught fish or... more

The perfect shade of Oyster Bay New Zealand Rosé is produced from the delicat... The perfect shade of Oyster Bay New Zealand Rosé is produced from the delicate touch of Chardonnay and Pinot Noir grapes, carefully selected and blended to express fruit vibrancy and delicate red berry profiles. Oyster Bay Rosé Wine features fragrant... more

Marlborough’s cool climate gives an elegant, finely structured, high acid wi... Marlborough’s cool climate gives an elegant, finely structured, high acid wine which shows the richness of a Pinot Noir dominant blend. Traditional method winemaking and 36 months’ aging on lees give a fine bead, creamy mousse, and a distinctive... more

Selectively grown Chardonnay and Pinot Noir grapes have been bottle fermented ... Selectively grown Chardonnay and Pinot Noir grapes have been bottle fermented and aged on lees for 18 months prior to disgorging, creating a beautiful complex wine with citrus and nutty notes. more

The wine displays a bright cherry red /burgundy colour with lifted red fruit a... The wine displays a bright cherry red /burgundy colour with lifted red fruit aromas. On the palate the wine is cool, round and fruity and with a nice hint of chalky tannin that keeps the wine dry and refreshing. A translucent raspberry juice hue, this... more

Aromas of dry long grass, lightly spicy notes, fennel, dried flowers, chamomil... Aromas of dry long grass, lightly spicy notes, fennel, dried flowers, chamomile, white melon, pineapple, flint and nettles. On the palate, fresh and pithy with lime and citrus notes. Blend: 83% Sauvignon Blanc, 17% Chardonnay & Pinot Noir more